Chef - LTC Unscheduled Part Time (Int/Ext)
- Mississauga, ON
- Sur place
- Publié 9 sept. 2026
- 1 poste
25 $ / heure
Ouvre un site externe
- Type d’emploi
- Temps partiel
- Niveau d’expérience
- Débutant, Junior · 0+ ans
- Formation minimale
- Diplôme professionnel
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
Résumé du poste
The Chef is responsible for preparing meals in a long-term care setting while ensuring compliance with health and safety regulations. They must maintain a caring and respectful environment for residents, families, and team members.
Détails du poste
The Village of Erin Meadows has an exciting opportunity for a Chef to join their team. • Status: Unscheduled Part-Time • Location: 2930, Erin Centre Blvd, Mississauga, L5M 7M4 • Expected Start Date: As soon as possible Published September 09, 2026 To be unpublished September 19, 2026 The hiring rate for this role is $25.23 per collective agreement/employee association agreement. Successful candidates will be required to provide an acceptable Vulnerable Sector Check (VSC) before starting. Are you willing to obtain and provide a VSC upon hire? Successful candidates will be required to provide an acceptable Tuberculosis (TB) screening test before starting. Are you willing to obtain and provide a TB test upon hire? How Schlegel Villages supports our Team Members: * Competitive salary, and benefits; * Significant opportunities for Growth and Development * Ongoing Team Member Appreciation incentives and rewards and recognition * Extended Health Benefits & Retirement Savings * Individualized Assistance for Team Member Education and Development * Loans and Scholarships to help our team members realize their greatest potential * Financial Hardship Support Program: Wilfred Schlegel Hope Fund * A Unique Family Culture To be successful as our new Chef, you will: * Be a graduate of Chef Training or Culinary Management Diploma from an accredited college * Possess a food safety certification * Be able to lift up to 35lbs * Display a caring and respectful attitude toward our residents, families, and team members * Understand the physical, mental, and emotional demands of the Chef role It would be an asset if our new Chef has: * Acquired a Red Seal designation * Possesses an understanding of therapeutic diets * Knowledge of relevant policies, procedures, legislation, regulations and best practices applicable to the retirement and long-term care sector You can be you while being a part of our family At Schlegel Villages we are redefining elder care through innovation [https://the-ria.ca/about-ria/about-us/our-history/], Village design [http://schlegelvillages.com/about] and culture [http://schlegelvillages.com/culturechange] change, but we know the key to our Village success, and our residents’ satisfaction, is YOU and our teams. We aspire to provide all members of our communities, including team members, with a life enriching experience. We are family owned and operated and we take our mission seriously: “to provide holistic health care in a home environment, located within an internal neighbourhood design that promotes a caring community with emphasis on optimal health and life purpose for each resident”. Schlegel Villages is pleased to accommodate individual needs in accordance with the Accessibility of Ontarians with Disabilities Act, 2005 (AODA), within our recruitment process. If you require accommodation at any time throughout the recruitment process, please speak with the hiring leader. Equity, diversity and inclusion are ingrained within the Schlegel Culture, and our Villages are more welcoming, open-hearted and vibrant because of it. Each Village is strengthened by the unique lived experience of every person connected to it. Everyone is included and respected in their spirituality, cultural diversity and individuality. Regardless of ability, heritage or cultural roots, our people are embraced, just as they are, and we celebrate and support life purpose within the community. At Schlegel Villages, our hiring practices reflect our commitment to human connection and strong relationships that we strive to provide in our Villages. We do not use artificial intelligence in our screening or selection processes; applications are reviewed by our recruitment professionals who thoughtfully assess candidate’s fit with our posted opportunities, mission and values.
Ce que vous ferez
The Chef is responsible for preparing meals in a long-term care setting while ensuring compliance with health and safety regulations. They must maintain a caring and respectful environment for residents, families, and team members.
Exigences
Candidates must hold a Chef Training or Culinary Management Diploma and possess a food safety certification. A Vulnerable Sector Check and a Tuberculosis screening test are required prior to starting the role.
Avantages
• Competitive salary • Growth and development opportunities • Team member appreciation incentives • Extended health benefits • Retirement savings • Individualized assistance for education • Loans and scholarships • Financial hardship support program
Compétences indiquées
- Regulatory Compliance · Souhaitée
- Salubrité alimentaire · Souhaitée
- Team Collaboration · Souhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Culinary management
- Food safety
- Therapeutic diets
- Menu planning
- Regulatory compliance
- Resident care
- Team collaboration
- Lifting up to 35lbs
- Culinary Management
- Food Safety Certification
- Lifting Ability
- Artificial Intelligence
- Cultural Diversity
- Disabilities
- Equities
- Holistic Health
- Innovation
- Loans
- Long-Term Care
- Tuberculosis Management
- Tuberculosis
Domaines d’emploi
- Food & Beverage
- Healthcare
- Hospitality
- Social Services
- Chef
- Chefs
- Chefs and Head Cooks
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